You can make the recipe on your stove or in a crockpot. This recipe can be done in various ways as well.

Use 2 large cans of tomatoes

a few green onions

Brewed green or white tea (1-2 cups for extra antioxidant and metabolism power.) Optional

Beef Bovril (or other bullion)chicken noodle soup mix3 stalks celery1-2 pounds of carrots

1-2 peppers any colour you like

1-2 cups vegetable cocktail such as Mott’s Clamato or V-8 Juice

1/2 head of shredded cabbage

Cook until everything is tender. Keeps in the fridge about 2-3 days. At day 3 the noodles might get a little too soggy.

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3 Responses to “The Basic Sacred Heart or Cabbage Soup Recipe”

  1. Good words.

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